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Manny's Choice

Farro Spaghetti — 6-Pack

Farro Spaghetti — 6-Pack

Whole-grain farro spaghetti in 100% stone-ground ancient farro by Rustichella d'Abruzzo. A deep, nutty flavor and satisfying bite you won't get from ordinary pasta.

Regular price $66.18 USD
Regular price $71.94 USD Sale price $66.18 USD
Sale Sold out
Quantity
Non-GMO Non-GMO
Kosher Kosher
Woman-Owned Woman-Owned
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All About Farro Spaghetti — 6-Pack

Spaghetti with soul — made from 100% stone-ground whole farro (Triticum dicoccum), one of the oldest grains in the world.

It carries a deep, nutty flavor and a hearty, satisfying chew, turning even a simple garlic-and-oil dressing into something memorable. A wholesome, ancient-grain pasta with real character.

Real Italian Pasta

100% Italian-Grown Wheat 100% Italian-Grown Wheat
Traditional Bronze-Cut Makers Traditional Bronze-Cut Makers
Just Wheat — Nothing Artificial Just Wheat — Nothing Artificial
Holds Every Sauce Holds Every Sauce

Ingredients

100% stone-ground whole farro semolina (Triticum dicoccum), water. Contains: wheat.

Simple to Use

How to Cook It

Traditional Italian pasta cooks up beautifully in three steps.

1

Boil

Bring a large pot of well-salted water to a rolling boil.

2

Cook

Add the pasta and cook to al dente (see pack for timing).

3

Toss & serve

Drain, toss with your favorite sauce, and enjoy.

Farro Spaghetti — 6-Pack

Our Story

Rooted in Tradition

Farro is one of the world's most ancient grains — emmer wheat (Triticum dicoccum), cultivated since antiquity, long before modern wheat existed. Rustichella d'Abruzzo makes its farro pasta from 100% stone-ground whole farro semolina, grown in the highlands near the Gran Sasso. It carries a rich, nutty flavor and a hearty, toothsome bite no ordinary pasta can match — the old world, in the truest sense.

"This 6 pack is such a great deal!!! Love stocking up my pantry with this Italian Farro pasta!"

— Gwen, verified buyer