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Manny's Choice

Farro Penne Rigate — 6-Pack

Farro Penne Rigate — 6-Pack

Nutty, hearty penne in 100% stone-ground ancient farro by Rustichella d'Abruzzo. Bronze-cut and ridged to hold meat ragùs and hearty vegetable sauces.

Regular price $66.18 USD
Regular price $71.94 USD Sale price $66.18 USD
Sale Sold out
Quantity
Non-GMO Non-GMO
Kosher Kosher
Woman-Owned Woman-Owned
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All About Farro Penne Rigate — 6-Pack

Ridged penne made from 100% stone-ground whole farro (Triticum dicoccum) — nutty, hearty, and unlike any ordinary tube pasta.

The whole-grain farro brings a rich, earthy depth, while the ridges grab hold of every kind of sauce. Rustic, wholesome, and full of flavor.

Real Italian Pasta

100% Italian-Grown Wheat 100% Italian-Grown Wheat
Traditional Bronze-Cut Makers Traditional Bronze-Cut Makers
Just Wheat — Nothing Artificial Just Wheat — Nothing Artificial
Holds Every Sauce Holds Every Sauce

Ingredients

100% stone-ground whole farro semolina (Triticum dicoccum), water. Contains: wheat.

Simple to Use

How to Cook It

Traditional Italian pasta cooks up beautifully in three steps.

1

Boil

Bring a large pot of well-salted water to a rolling boil.

2

Cook

Add the pasta and cook to al dente (see pack for timing).

3

Toss & serve

Drain, toss with your favorite sauce, and enjoy.

Farro Penne Rigate — 6-Pack

Our Story

Rooted in Tradition

Farro is one of the world's most ancient grains — emmer wheat (Triticum dicoccum), cultivated since antiquity, long before modern wheat existed. Rustichella d'Abruzzo makes its farro pasta from 100% stone-ground whole farro semolina, grown in the highlands near the Gran Sasso. It carries a rich, nutty flavor and a hearty, toothsome bite no ordinary pasta can match — the old world, in the truest sense.

"This pasta is fantastic! I've never tried Farro before this but it is wonderful!"

— Sophie, verified buyer