by Annette | Breakfast, Recipes, Desserts, Breads
Ricotta Berry Brioche French Toast Casserole with SUPER EASY 5 minute homemade brioche, ricotta cheese, and berries. So delicious! For the Brioche Doughyou will use half of this amount for one 9×13 of French Toast Casserole and the other half can be frozen4...
by Annette | Recipes, Breads, Appetizers & Snacks
Croissants Buttery with just the right amount of flakiness, these delicious croissants will hit the spot. 4 1/4 cups Manny's Choice flour4 1/4 teaspoons instant or rapid-rise yeast2 teaspoons salt1 3/4 cups whole milk (room temperature)1/4 cup sugar3...
by Annette | Recipes, Breads
Homemade Dinner Rolls These dinner rolls are scrumptiously fluffy & buttery. 2 cups warm milk (almond and soy work great – I like ones with a touch of vanilla)3 Tbsp Caputo Italian Yeast¼ cup sugar2 ½ tsp salt7 Tbsp salted butter (softened)2 Large Eggs6 ½...
by Annette | Recipes, Breads
Manny’s Choice French Bread This recipe produces two crusty and chewy loaves that are so very good and so much better than store bought. 2 cups warm water1 egg white1 1/2 tablespoon yeast3 tablespoon olive oil1 tablespoon sugar2 3/4 teaspoons salt4...
by Annette | Recipes, Breads
Grandma Mihalik’s Ice Box Rolls Passed down through generations, this recipe is truly delicious and buttery. A recipe you don't want to miss! 1 cup boiled milk¼ cup sugar (use a little less)1 cake yeast4 1/2 cup flour1/2 cup butter1/2 tsp. salt3 well...
by Cindy | Recipes, Breads, Appetizers & Snacks
Biscuits Perfect biscuits by Chef Matt Kuerbis. 1 ½ c Flour1 T Sugar1 T Baking powder½ t Cream of tartar1/3 c Shortening1 Egg (beaten)½ c Milk1 t Salt Preheat oven to 450 degrees F.Sift together the flour, sugar, baking powder, cream of tartar and salt.Cut in...
