by Annette | Recipes, Desserts
Manny’s Choice Creamy Pumpkin Pasta 250 g Organic Timilia Busiate1 cup pure pumpkin puree1/2 cup heavy whipping cream1/4 cup chicken broth3 cloves garlic1/4 of an onion1 tbsp Italian seasoning1/4 cup parmesan cheese1 tbsp butterSalt and pepper to taste Prep...
by Cindy | Recipes, Desserts
Chocolate Chip Oatmeal Scotchies Delicious, chewy, buttery oatmeal cookies loaded with semi sweet chocolate and butterscotch morsels. 2 C flour1 tsp baking soda1 tsp salt1 C butter (softened/room temp)2/3 C sugar (granulated)1 1/3 C brown sugar4 tsp vanilla2...
by Cindy | Recipes, Desserts
Blackberry Pie Crumble top pie with fresh picked Oregon blackberries. For Crust:2 C. Manny's Choice flour1 1/4 tsp salt2 tsp sugar2/3 C. oil (I used canola)3 tbsp milkFor Filling:4 C. berries1 C. sugar1/4 C. flour1/4 tsp cinnamon1/8 tsp nutmeg1/8 tsp...
by Cindy | Recipes, Desserts
Best Carrot Cake Wonderfully moist & delicious. 1-2 cups Walnuts1 1/2 cup Dark Brown Sugar1/2 cup Granulated Sugar1 cup Vegetable Oil or Melted Coconut Oil4 Large Eggs1 cup Unsweetened Applesauce2 tsp Pure Vanilla Extract3 cups Manny's Choice Flour2...
by Annette | Recipes, Desserts, Breads
The Best Blueberry Muffins These muffins are extra large and yummy with the sugary-cinnamon crumb topping. I usually double the recipe and fill the muffin cups just to the top edge for a wonderful extra-generously-sized deli style muffin. Add extra blueberries too, if...
