Ingredients 1 cup Manny's Choice Flour 1 cup Yellow Cornmeal ⅔ cup Granulated Sugar 1 tsp. Salt 1 tsp. Vanilla 1 ½ tsps. Baking Powder ⅓ cup Melted Butter 1 Egg 1 cup Milk Instructions Make Batter · In a large bowl mix together the dry ingredients. Mix the cornmeal, baking soda, Manny’s Choice Flour, salt and sugar to combine · Make a well in the center of the dry ingredients and add your butter, milk, vanilla and egg. Slowly stir until the batter is mostly smooth. Bake Cornbread · Preheat the oven to 400 degrees F. · Pour the cornbread batter into a 9inch baking dish. · Bake for 22-25 minutes · Insert toothpick to check doneness · Take out of the oven and top with butter and a drizzle of honey. Enjoy!
