Ingredients 2 cups of Manny’s Choice Flour 1 tsp. pumpkin pie spice 2 tsps. cinnamon 4 eggs 2/3 cup sugar 1 cup chocolate chips 2/3 cup dark brown sugar 15 oz. pumpkin puree 1 cup unsweetened applesauce 1 tsp. baking soda 2 tsps. baking powder ¼ tsp salt Instructions Make pumpkin bar batter: a. Dry Mixture: Whisk together Manny’s Choice Flour, pumpkin pie spice, cinnamon, baking soda, salt and baking powder in a bowl and set aside. b. Wet Mixture: In a separate bowl add the pumpkin puree, applesauce, eggs and sugar. Mix until combined. c. Next, slowly combine the wet mixture to the dry mixture. Lastly, add the chocolate chips and mix thoroughly. Bake the pumpkin bars: Preheat oven to 350 °F. Line a 9x13 baking pan with parchment paper. Pour the pumpkin bar batter into the baking pan. Use a spatula to help evenly distribute in the pan. Bake for 27-30 minutes. Lastly, let cool. Enjoy! Notes Tip: If preferred you can substitute the chocolate chips for your favorite nuts!
