Banana Bread

This banana bread recipe is sure to wow everyone who tries it. My extra ingredient gives it a unique and delicious flavor. Enjoy!

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Cook Time

1 hours

Ingredients

  • 2 cups Manny’s Choice Flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 1 1/3 cup mashed ripe bananas
  • 1/3 cup half and half or milk
  • 2 tsp apple cider or apple cider whiskey
  • 1/2 cup chopped nuts

Directions

  1. Preheat oven 350 degrees

  2. Butter a 9x5x3 inch pan

  3. Whisk the flour, soda and salt.

  4. In separate bowl, mix the butter and sugar until creamed

  5. Add eggs and bananas until blended

  6. Mix half and half with the apple cider (it may curdle a bit)

  7. Slowly alternate the flour and milk mixture until blended. Add nuts

  8. Bake for 1 hour or until the bread springs back when touched in the center
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