Manny’s Choice Camaldoli Sourdough Starter
Now you can make your own Sourdough Bread, Cookies, Pizza and more. This is an amazing Italian Sourdough Starter!
Italian Camaldoli Sourdough starter is used by home bakers around the world to create delicious pizza dough and Italian breads. This sourdough is pleasantly mild and ultra-bubbly. Well suited for pizza crust, cookies and baked goods that don't need a strong sour flavor but minimizes the need for yeast.
Why is Manny’s Choice Different? Taste and Health
Many people in the U.S. have severe gluten issues yet they can go to Europe and eat all the pizza, pasta, bread, etc. that they want without any ill effects. Why is this?
These are some of the reasons:
- Manny’s Choice is Traditional Wheat vs. Dwarf Wheat
- Old World Farming Practices vs. Mono Cropping
- Glysophate Usage
- No GMOs and No Bioengineering
- No Bleaching
- No Enrichment
- Not Bromated
- No Additives
- No Preservatives
- Free From Aluminum
Manny’s Choice flour tastes amazing but can flour be healthy for you? One doctor’s opinion: “As a doctoral prepared nurse practitioner... the flour grown in Italy/Europe which uses old soil, no processing, no bleaching, and no pesticides which provides flour with gluten which Decreases inflammation, provides a number of nutritional benefits and causes no issues with gut health. My family can finally enjoy homemade Italian bread like my mother and grandmother provided to us! I love this flour!" – Pamela C
Manny’s Choice makes no medical claims. Always check with your physician before making any diet or lifestyle changes.
