Manny’s Choice Caramel Brownies
Equipment
- 8×8 pan
Ingredients
Brownies
- 1 bag Manny's Choice Brownie Mix
- 1/2 cup butter
- 2 eggs
Homemade Caramel Sauce
- 1 cup white sugar
- 1/3 cup water
- 6 tbsps. butter
- 1 1/2 tsps. vanilla
- 1 tsp. salt
- 1/2 cup heavy cream (warmed)
Instructions
- Prep Brownies· Pour Manny’s Choice Brownie Mix into a large bowl· Add butter, eggs and mix· Scrape the brownie batter into a greased 8×8 pan· Bake brownies according to package instructions
- Homemade Caramel Sauce· Add sugar to a saucepan and spread out evenly· Pour the water over the sugar and let it sit for a minute· Turn the pan onto a medium-low heat and let the sugar dissolve without stirring· Once sugar is clear, bring to a simmer on medium heat· Cook caramel, swirling occasionally for 5-8minutes· Once caramel is honey colored, turn to medium-low· Whisk in the cubes of butter until melted, then add in your warm cream· Continue whisking until combined and take off the heat to add the vanilla and salt · Once cooled a little, transfer to a mason jar to finish cooling the rest of the way
- Finish Brownies· Take Brownies out of the oven to cool· Once cooled drizzle your caramel sauce over the top, slice and serve· You can store any extra caramel sauce in your fridge for up to two weeks
- Enjoy!