The Rustichella d’Abruzzo sauces will transport you to Italy. These sauces are made with high-quality ingredients such as those used by Nicolina Peduzzi at home in Pianella. Vine ripe tomatoes picked at the perfect ripeness, fresh ripe eggplant and the finest extra virgin olive oil from Abruzzo set these sauces into a category of their own.
Nicolina’s secret magic touch can be tasted in each one of the jars. Is it the generous amount of extra virgin olive oil and the Sicilian sea-salt that make them so perfect to use in other dishes, not just pasta? Either heated before serving or just mixed with the cooked pasta allows one to enjoy more freedom in the kitchen, much as Nicolina Peduzzi does.